Emerging data-driven trends in restaurant delivery

4 food delivery trends in a post-COVID marketplace

Trend 1: The number of delivery customers is down, but order frequency is up for third-party delivery.
Trend 2: Consumers choose their delivery provider based on the specific restaurant they want to order from, followed by a search for deals.

Learn about the other 2 trends in this longest-running study of food delivery feedback. Plus, get a high-level summary of how restaurant customers are engaging with delivery and trends brands can use to assess strategy for third-party and restaurant-native options.

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